Caramel Cranberry Sauce with Xylitol

Ingredients 1 cup cranberries 1/2 cup xylitol 2 tbs butter 2 tbs heavy cream

Heat xylitol over medium until it melts. Remove from heat and stir in butter until melted. Stir in heavy cream. Add cranberries and cook on low until berries are soft. Mash them with wooden spoon. Test for sweetness (warning! It’s hot!!!)

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Xylitol Salted Caramel Mocha

Thanks to Statbucks free birthday drinks, I have discovered the joys of salted caramel with espresso and mocha. The craving does not just go away so I decided to come up with my own sugar free version.

I consider recipes suggestions so I started here.

Here is what I did.

Ingredients (more or […]